Erdinger Weissbier - $32.50

Beer Details

Erdinger Weissbier 'with fine yeast' is not only the undisputed classic in the Erdinger product range, it is also quite simply the wheat beer par excellence. It is brewed using fine yeast according to a traditional recipe and, of course, in strict accordance with the Bavarian Purity Law. Even today, the beer is still bottle-fermented in the traditional way; it takes three to four weeks for Erdinger Weissbier 'with fine yeast' to mature. Only the finest ingredients are used in its production. Years of experience and constant quality checks guarantee the beer's unmistakable flavor.

Name	Value
Microbrew	Microbrews are produced by relatively small breweries who make fewer than 50,000 barrels of beer per year. Microbreweries create specially-crafted beers that are often superior to the large-production beers, primarily due to their high-quality ingredients and careful brewing methods.
Ale	Ales are generally fruity, complex and full-bodied beers that are best when served at cool temperatures.